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Agroecological transition – Challenges and prospects for agricultural machinery manufacturers, seed companies and agrochemicals firms

On a large scale, the reality of our world will be shaped by the growing number of mouths to feed, which is set to exceed 9 billion by 2050 (according to the UN). To identify potential avenues to explore, prospective studies have been conducted based on current data and trends.

Superfoods and Nutritional Fortification: Technological Challenges and Opportunities in the Food Industry